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Food411.com Site of the Month
Site of the Month

Bitten
Mark Bittman's blog, bestselling cookbook author & writer of the NYT's food column " The Minimalist". This is one of our favorite blogs. LOVE his NYT's column also. Centers around good simple cooking/eating. Wonderful advice to get simple meals with quality ingredients on the table. Terrific video’s on the blog as well.

 
 
  Editor's Pick
   

Das Food’s Fleur de Sel Caramels
A highlight of our Fancy Food’08 trip, these handmade bite size caramels are exceptional. Innovative flavors, all delicious. Warning, you will not be able to stop eating them. Made with Das Foods own fleur de sel, local cream, butter and honey. A show standout!

 
  Featured Product
   
hi*ball
The Fancy Foods show was overloaded with “waters” and energy drinks. Our pick is hi*ball, available at many supermarkets this drink is only 10 calories, no sugar, no sweeteners of any kind. We sample the orange. Just simple sparkling water with natural flavors – this one is refreshing after tasting so many sweet drinks.
 
  Featured Sites
   
Local Harvest
We have been champions of this site from our inception! It’s Farmer’s Market time nationwide, use this valuable site to find the best organic food grown closest to you. Find farmers' markets, family farms, and other sources of sustainably grown food in your area, where you can buy produce, grass-fed meats, and many other goodies.
 
   
Sally's Place
Food, beverage & travel. 2,000 pages of content, something for everyone.
 
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  Chocolate Cravings
   
sweetriot
Found these at the NY Fancy Food Show – we love everything about them. The cool packaging tins ( that can be recycled for many uses), the delicious teeny tiny pieces of chocolate covered cacao pieces, the ability to satisfy your chocolate urge and only consume a few calories, heck, even if you devoured the entire tin its only 140 calories!
 
 

   
What is food411.com?
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Tell A FriendFood411.com is the ultimate food resource for everything on the Web related to gourmet food finds, online food shoppings; gourmet foods online, ingredients, recipes, regional specialties, food blogs, unique food gifts, and meals delivered--each and every listing has been carefully reviewed & hand-selected.We do not accept any payment for inclusion in the Food411 directory, the minimal advertisements are clearly marked. An invaluable resource, whether you're looking for specialty food ingredients, hard to find spices, unusual kitchen tools, memorable food gifts, or the very best brownies! We uncover new gourmet food finds (with a focus on artisanal products) and update daily, so be sure to bookmark us. We are the inside dish on what’s delicious, hot, and new — in food and food related items. Our monthly emails and blog entries are entertaining and informational, they are like getting an e-mail or an IM from your "in-the-know" "foodie" friend. The one who knows all about "the latest and greatest" and shares the scoop!
   
Let Others Cook Ingredients
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Ask Chef Silvia
 
 
Chef Silvia
For our resident chef, Silvia Bianco, food has always been an act of love. She dished out that love by serving creative, flavorful Italian meals for 10 years in her restaurant Biscotti in CT. Biscotti’s won the Zagat’s “Award of Distinction” year after year. She has appeared on numerous radio and TV shows including the “Today Show”, where she demonstrated recipes from her first book, "Simply Sauté". Check out a few of her recipes on our Food411 blog
 
   
     
   

Time magazine names food411 in its 50 coolest websites!

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