name: Van R.
email: XXXXX
state: Alabama
question: I have yet to find a good recipe(both in taste and texture) to grill vegetables like eggplant, zucchini, or yellow squash. Any suggestions?
Answer from Chef Silvia:
Hi Van,
It’s not so much a recipe you need but a technique. Let me explain…During the ten years I had a restaurant, we grilled vegetables [...]
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Posted in Recipes, Tips on May 19th, 2008 1 Comment »
Chef Silvia shares her thoughts and recipes for biscotti.
Mini Biscotti Cookies
“I like to make my biscotti small. Why? Because then I can eat one without feeling guilty or breaking up the usually huge ones, whereby filling my clear glass cookie jar with crumbs and broken pieces-unsightly. In fact you can easily make biscotti any [...]
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Posted in Food Finds, Tasting on May 7th, 2008 6 Comments »
We were contacted by Jaap Linssen, who “Out of love & respect” for truly authentic Farmers Cheese, has started an online shop to bring authentic Dutch farmer cheese to our doorsteps in the US. This is his effort to move away from mass production & offer you cheese that taste differently because of the different [...]
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Question:
name: Sue
email: XXXXXXX
state: Missouri
question: I am looking for a great tasting, no fail recipe for meatloaf. I used to make it all the time but mine lately falls apart. Thanks
Answer:
From: Chef Silvia
Hi Sue,Â
I have two great recipes for meatloaf. One is my version for one of the tastiest meatloaf I’ve ever [...]
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