In case you do not receive our monthly editorial emails ( shame on you, sign up now) Here are our picks for the Fancy Foods Summer 2007 Show ( check out the original email for pictures & links to our food finds in the Food411 archive section)
This year’s show was the biggest in history with [...]
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Posted in Tasting on Jul 26th, 2007 8 Comments »
We tried one of the newest types of tea from The Republic of Tea, Organic Double Matcha Tea. Matcha is the green tea powder made of very fine green tea leaves,for centuries it has been the tea used in the Japanese tea ceremony. It is traditionally prepared one cup at a time, using a bamboo [...]
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Posted in Recipes on Jul 16th, 2007 6 Comments »
Our Chef Silvia shares a recipe with us that she created for her son who loves crispy fried chicken. “I don’t like all the calories that come with it. So I came up with a better way to get the crispiness without the fat…” She uses pine nuts & sesame seeds, pan seares first , [...]
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Posted in Food Finds, Tasting on Jul 6th, 2007 13 Comments »
Redwood Hill Farm produces their cheeses & yogurts from the milk of the happiest goats. They are the only Goat Dairy that is Certified Humane in the US ( standards include nutritious diet without antibiotics & hormones & raised with shelter, resting areas & suuficient space for the ability to engage in natural behaviors). We [...]
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